Discipline and Rules-Based Execution in TOST Response
This article provides an analysis of Toast Inc. Class A (NASDAQ: TOST), highlighting divergent sentiment across different time horizons and indicating chopiness. It identifies elevated downside risk and presents three AI-generated trading strategies tailored to various risk profiles, along with multi-timeframe signal analysis and resistance/support levels for TOST.
Toast Inc. Q3 Earnings Miss on EPS, Beat on Revenue
Toast Inc. (NYSE: TOST) reported a Q3 adjusted EPS of $0.16, missing expectations of $0.23, but achieved strong revenue growth of $1.63 billion, beating consensus. Despite the EPS miss, shares rose sharply in after-hours trading as investors focused on the company's robust operational metrics, increased guidance, and strategic initiatives in AI and partnerships. The market's positive reaction suggests confidence in Toast's long-term growth trajectory rather than short-term profit fluctuations.
Toast Data Breach Exposes SSNs, More; Attorneys Investigating
Attorneys are investigating a potential class action lawsuit against Toast, Inc. following a data breach that occurred between June 30 and July 17, 2025. The breach, which was reported in early September 2025, may have exposed personal information including Social Security numbers, email addresses, phone numbers, dates of birth, and bank account information for individuals using the Toast Payroll application. Individuals who received a notice of impact are encouraged to contact attorneys for potential compensation and to hold Toast accountable for data protection.
Toast, Inc. Earnings Call: Strong Growth and Strategic Moves
Toast, Inc. (TOST) reported strong Q2 2025 earnings, surpassing expectations with record new location additions, international expansion into Australia, and robust financial performance including 35% recurring gross profit growth. Despite minor challenges like a slight decline in GPV per location and increased tariff expenses, the company provided optimistic forward-looking guidance, projecting continued growth and margin expansion through strategic initiatives and product innovation.
Northeast Investment Management Buys 27,365 Shares of Toast, Inc. $TOST - MarketBeat
Northeast Investment Management significantly increased its stake in Toast, Inc. by 52.3%, acquiring 27,365 additional shares, bringing its total holdings to 79,690 shares valued at $3.53 million. Institutional investors collectively hold 82.91% of Toast's stock, and while the company missed analyst earnings estimates in the last quarter, it has a "Moderate Buy" consensus rating from analysts with an average price target of $46.05.
Toast, Inc. Hits Day High with Strong 5.44% Intraday Surge - Markets Mojo
Toast, Inc., a mid-cap software products company, saw a significant 5.44% intraday surge, outperforming the S&P 500. The company reported strong financial performance, including a 471.43% growth in net profit, record operating cash flow, and robust returns over the past year. High institutional holdings further demonstrate its solid market position.
Toast, Inc. Experiences Revision in Stock Evaluation Amid Mixed Performance Indicators - Markets Mojo
Toast, Inc., a midcap software company, has seen its stock price rise to $35.84 with an annual return of 26.46%, outperforming the S&P 500. Despite this, technical indicators present a mixed outlook, with recent monthly declines contrasting with stronger long-term performance. The company's stock has undergone a technical trend adjustment, showing fluctuating performance across different timeframes.
Why Toast Inc’s Stock is on the Move - TipRanks
Toast Inc's stock is experiencing volatility due to a combination of impressive financial results showing significant revenue and profit growth, and concerns arising from insider selling. This dynamic has led to a mixed market sentiment, with some analysts lowering price targets despite strong quarterly earnings. Investors are watching to see how these conflicting factors will influence the stock's future trajectory.
Merchant Agreement
This Merchant Agreement outlines the terms and conditions for merchants using Toast's services, software, and hardware, covering scope, usage restrictions, billing, payment processing, data privacy, and intellectual property. It specifies that by using Toast's offerings, merchants agree to these terms, including an arbitration agreement that waives class action participation. The document details the responsibilities of both Toast and the merchant, outlining operational, financial, and legal aspects of their partnership.
Toast Inc. Surges with Promising Earnings and Strategic Expansion
Toast Inc. (NYSE: TOST) experienced a significant stock surge, trading up 12.77% due to impressive Q1 earnings, which saw a shift from a loss to a profit of $0.09 per share and a revenue increase to $1.34B. The company's strategic collaborations, such as with Topgolf, and the introduction of AI-powered ToastIQ, underscore its aggressive market expansion and innovation efforts. These factors, combined with an increased FY25 adjusted EBITDA forecast, position Toast for continued success and make it an attractive prospect for long-term growth.
Toast CEO Christopher Comparato sells $2.5 million in stock
Toast, Inc. CEO Christopher Comparato recently sold 70,000 shares of Class A common stock for approximately $2.5 million, as part of a pre-arranged trading plan. Concurrently, he exercised options to acquire 70,000 shares at a lower price. These transactions highlight his financial strategy and ongoing involvement with the company, which shows impressive revenue growth and strong analyst price targets.
Choosing the BEST Small Business POS Software for Small Businesses (2025)
This article provides a comprehensive guide to choosing the best small business POS software for 2025, detailing key features, benefits, and how to maximize value. It explores the most popular features like inventory management and CRM integration, and compares top POS options like Toast, Square, and Shopify. The article also highlights Toast Retail as a strong solution for small businesses, emphasizing its all-in-one platform and modern retail management features.
Toast director David Yuan sells $27.57 million in shares
David Yuan, a director at Toast Inc., sold 635,000 shares of Class A Common Stock for approximately $27.57 million across two days in November. This sale reflects a strategic move by Yuan, who still maintains a stake in the company, while Toast itself has shown strong financial performance and a significant stock price increase over the past year. InvestingPro data suggests the stock is trading near its 52-week high and may be in overbought territory, potentially influencing Yuan's decision to realize gains.
Toast CFO weighs in on Visa-Mastercard settlement
Toast, a restaurant-focused payments company, anticipates a financial impact in the second half of 2025 from the proposed Visa-Mastercard legal settlement which would lower interchange fees. Toast CFO Elena Gomez stated that a portion of the company's gross payment volume would be affected, leading to potential reductions in Toast's own processing fees. The company reported a Q1 loss of $83 million despite a 31% revenue increase to $1.08 billion.
5 Food Truck Licenses and Permits Required in Oregon: How to Start a Food Truck Business (2025)
This article outlines the essential licenses and permits required to start a food truck business in Oregon, including business licenses, mobile food facility permits, public health permits, food seller's permits, and specific regulations for liquor and employee health. It also details broader food truck laws and regulations, covering health and safety standards, zoning, parking, labor laws, fire codes, insurance, and specific trailer requirements. The guide emphasizes the importance of a thorough business plan and navigating cascading permit applications for successful operation.
Toast Awards $1.25M in Grants to Support the Food Community
Toast announced $1.25 million in grants from its philanthropic arm, Toast.org, to nonprofit organizations focused on enriching the food experience for all. This funding includes over $1 million in inaugural Impact Grants to 22 nonprofits and $200,000 to organizations supported by local volunteer committees as part of its end-of-year Season of Giving. The grants aim to support underrepresented restaurateurs, create culinary training opportunities, aid restaurant workers, and combat food insecurity.
Better Buy: Olo vs. Toast
This article compares Olo and Toast, two restaurant software companies that went public in 2021 and have since seen significant stock price declines. It argues that Olo, despite being smaller in revenue, is the better buy due to its unique sales strategy, larger scale in locations, and more reasonable valuation based on price-to-gross profit. While both companies are unprofitable, Olo's financial structure suggests more room for growth before needing to achieve profitability.
How to Run a Successful Cafe: 8 Running a Cafe Business Tips (2025)
This article provides 8 essential tips for running a successful cafe, covering aspects from managing costs and staffing to marketing and technology. It delves into operational challenges, profit margins, and strategies for both new and experienced cafe owners, emphasizing the importance of location, legal compliance, staff investment, and effective marketing.
Toast acquires restaurant tech partner Sling
Restaurant payments company Toast has acquired Sling, a New York-based firm providing employee management technology tools for restaurants. The two companies have partnered since April 2021, and the acquisition aims to enhance Toast's offerings by integrating Sling's shift scheduling and communication capabilities, potentially adding $5 to $10 million in revenue for Toast. This move is expected to help Toast's restaurant clients manage labor more efficiently and attract/retain employees in a competitive market.
Toast Launches Learn with Toast Video Courses
Toast (NYSE: TOST) has launched "Learn with Toast," a new eLearning platform offering free, actionable video courses for the restaurant industry. These courses, led by experienced restaurant professionals, cover critical topics like staffing, online ordering, delivery, and mastering modern hospitality. The platform aims to provide restaurateurs with practical takeaways to help them start and grow their businesses.
Toast Helps Hotels Streamline Food and Beverage Operations, Increase Revenue and Deliver Great Hospitality
Toast (NYSE: TOST) has launched Toast for Hotel Restaurants, a new solution integrating its cloud-based point-of-sale system with hotel property management systems (PMS). This aims to streamline food and beverage operations for hotels, increase revenue, and enhance the guest experience through features like easy room charging and improved order accuracy. The integration is designed to make payment processes faster and more efficient for both staff and guests across various hotel dining experiences.
11 Permits and Licenses Needed to Open an Ice Cream Shop (2025)
This article outlines the 11 essential permits and licenses required to open an ice cream shop, ranging from general business licenses to specific food handling and vendor permits. It details how to obtain each license, estimated costs, and emphasizes the importance of complying with local, state, and federal regulations to avoid penalties and ensure successful operation. The guide serves as a critical resource for aspiring ice cream shop owners navigating the legal requirements.
Toast raises $870M on first day of IPO
Toast successfully raised $870 million on its first day of IPO, becoming one of the largest restaurant technology IPOs of the year with a $20 billion valuation. The company's resilience during the pandemic, including its quick pivot to online ordering solutions, contributed to its strong investor interest. Toast plans to use the investment to further develop its end-to-end platform for restaurants, anticipating increased technology spending in the industry.
Chih Lin and Mike Dorsey's Journey from Corporate to Dumpling Dudez
Chih Lin and Mike Dorsey transitioned from unfulfilling corporate jobs to create Dumpling Dudez, a business centered around Lin's family dumpling-making legacy. They started with cooking classes, navigated the challenges of COVID-19 by shifting to ready-to-bake dumplings, and emphasize creating a supportive work environment and giving back to their community. Their success is also attributed to authentic storytelling on social media, inspiring other aspiring food business owners.
Toast increases IPO to $825M
Restaurant technology company Toast has increased its proposed initial public offering (IPO) to $825 million, registering 25 million Class A common stocks with prices ranging from $30 to $33 per share. This follows an earlier S-1 filing where the company sought up to $100 million. Despite hardships during the pandemic, Toast experienced significant growth in restaurant locations and revenue, expanding services like contactless ordering and digital platforms.
Integrate Directly with Third Party Delivery Integrations
Toast offers direct integrations with major third-party delivery platforms like Grubhub, Uber Eats, DoorDash, Caviar, and Postmates to streamline restaurant operations. This system reduces labor costs and order errors by eliminating the need for multiple tablets and manual data entry, allowing orders to flow directly into the Toast POS. Restaurants can manage all third-party menus in one place, easily update items, and ensure accurate order fulfillment.
The Bread And Butter Of Leadership And Culture At Toast, Inc.
This article details how Toast, Inc. cultivates a strong leadership and culture, focusing on employee engagement and leadership development. Keami Lewis, VP, People & Organizational Development and DEI at Toast, Inc., explains their strategy for measuring engagement and enabling "Butter" leaders through various programs. The company prioritizes creating a sense of belonging and empowers employees through initiatives like the DEI rotation program.
Black Chefs are Thriving on TikTok, Youtube, and Taste On T.V.
This article highlights how Black chefs Lisa Brooks, Crystal Mapp, and Terence Quilens, Sr. are leveraging digital platforms like TikTok, YouTube, and the streaming network Taste On T.V. to expand their culinary businesses and reach wider audiences. Chef Brooks has successfully grown her personal chef service and gained a massive TikTok following, while Crystal Mapp transformed her "veganish" cooking journey into a YouTube channel and a show on Taste On T.V. Terence Quilens Sr. founded Taste On T.V. to provide a platform for underrepresented Black and brown cooks and chefs, bridging cultural and economic gaps.
What Is Cultural Appropriation, and How Does It Come up in Restaurants?
This article defines cultural appropriation, particularly as it manifests in the restaurant industry, and highlights its negative impacts on BIPOC communities and chefs. It provides examples of cultural appropriation in food and discusses ways restaurateurs can honor other cuisines without appropriating them, emphasizing the importance of supporting BIPOC-owned businesses and acknowledging cultural origins.
How to Help Your Staff Learn New Restaurant Skills
This article discusses the challenges and importance of training restaurant staff to develop essential hospitality skills, highlighting how multi-unit restaurants often provide more structured training compared to independent establishments. It explores various training methods, from formal programs and e-learning solutions to mentorship and "daily huddles," while emphasizing the need for accessible and effective training to reduce employee turnover. Industry experts also share insights on overcoming perceived barriers to investing in staff education.
Erin Wade on Creating a Safe, Inclusive Work Environment in Restaurants
Erin Wade, founder of Homeroom restaurant, discusses her journey from attorney to restaurateur and her commitment to creating an inclusive and safe work environment. She details Homeroom's hiring practices that prioritize diversity, a unique color-coded system for addressing customer harassment, and an employee compensation model that includes profit sharing. Wade aims to share these successful strategies to improve the restaurant industry at large.
Eventide Fenway uses Toast Go®, KDS, and Toast Mobile Order & Pay™ to Deliver Superior Service with Fast Casual Efficiency
Eventide Fenway, a fast-casual restaurant in Boston, has successfully implemented Toast's technology, including Toast Go® handhelds, Kitchen Display System (KDS), and Toast Mobile Order & Pay™, to enhance guest experience and operational efficiency. The technology facilitates seamless front- and back-of-house communication, enables continued service opportunities for staff, and helps with order accuracy. During the COVID-19 pandemic, Eventide Fenway also utilized Toast Mobile Order & Pay™ on its outdoor patio to adapt to new dining models while maintaining hospitality.
Multi-Location Management
This article describes Toast's Multi-Location Management solution, designed for restaurants and retail businesses with multiple locations. It highlights features like standardized operations, centralized reporting, and configurable settings to help businesses maintain consistency and gain insights into performance across their various establishments. The article also mentions other Toast tools that complement this management suite.
Why We Built Toast Go® 2: The Future of the POS is in Your Hands
Toast Go® 2 is introduced as the next generation handheld POS system, designed specifically for the restaurant industry to enhance speed, safety, and flexibility. The article details how this new device improves on previous models by offering features like contactless payments, extended battery life, and increased durability, ultimately aiming to boost restaurant efficiency and guest satisfaction. It highlights the positive impact of handheld POS systems on various restaurant models and provides statistics on increased revenue and efficiency.
Toast Announces $101 Million in Additional Funding
Toast, an all-in-one restaurant technology platform, announced an additional $101 million in financing led by new investors Generation Investment Management and Lead Edge Capital. These funds will be used to further develop its market-leading cloud platform, enhancing features like online ordering, self-ordering kiosks, and CRM tools. The investment also supports Toast's rapid growth and plans to double its hiring year-over-year.
Toast Partners with Punchh to Build Superior Restaurant Experiences
Toast, an all-in-one restaurant technology platform, announced a partnership and integration with Punchh's Restaurant Marketing Cloud. This collaboration aims to provide restaurants with access to real-time consumer information for personalized marketing campaigns, enhancing customer engagement and loyalty. The integration will allow restaurants to deliver superior customer experiences and drive growth and profitability.
Costa Vida Partners with Restaurant Technology Platform Toast
Costa Vida Fresh Mexican Grill has partnered with Toast, an all-in-one restaurant technology platform, to implement a cloud-based POS system across its 75-plus locations nationwide. This integration has significantly improved operational efficiency, particularly evident in a Chicago pilot location where transactions per hour increased by 55% and transaction time decreased to an average of 17 seconds. The new system offers enhanced data visibility, remote access, master menu management, and customer relationship management, aiding Costa Vida's expansion and customer service goals.
